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Origin: Brazil + PNG + Nicaragua
while preserving all the coffee’s original characteristics
Process method: Fully Washed
Centred around a a medium roast profile as an espresso
Good for someone that likes to try what's new
Sugarman dark Origin: Brazil + PNG +A dual roast single origin that is easier to think of as a blend. Good for someone that likes to try what's new. Presently it is presenting moderate acidity and yellow fruit flavours with chocolate finish. Origin: Brazil Farm: Sucuri Process method: Natural Varietal: Yellow Catuai Tasting notes: Rose, apricot, ripe fruit, floral, milk chocolate finish. Brew: Stovetop, espresso, French press Recommended Recipe: Espresso: 1: 1. 85 grams in to grams out