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San Francisco Spirit Awards Competition
then sugar maple and cherrywood
each 50ml mini bottle captures the purity
Due to our extensive process of care and aging
this limited edition whiskey is meticulously sculpted in the form of a majestic mallard duck in mid-flight
Fruitlab Organic Hibiscus Liqueur Sip Whiskey San Francisco Spirit Awards CompetitionHOW COULD WE MAKE A LUSH FLOWER LIQUEUR? By using berry like hibiscus flowers popular in agua frescas. Bold and juicy, this liqueur tastes like luscious flowers and ripe berries. The secret lies in combining whole hibiscus flowers with fresh California lemons for flavors that evoke Mexican agua frescas. Add to Margaritas, Mojitos or sparkling wine. DESCRIPTION: A lush, layered liqueur inspired by Mexican agua frescas popular in LA restaurants TASTING
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