Makers Mark Wood Fisnish Series The Heart Release 750 ML Fruit This 17th century process imparts

This 17th century process imparts a smoky note versus traditional air-drying

complexity and finish of a reserve quality rum

While the bourbon casks impart rich hints of vanilla and oak

well-cooked agaves

resting and "relaxing" in American Oak Whisky Barrels for 15 months bringing notes of vanilla

Makers Mark Wood Fisnish Series The Heart Release 750 ML Fruit This 17th century process impartsThe Heart Release celebrates the team that distils our whisky, our people who sit at the heart of Maker's, guiding and setting the tone for so much of what we do. Fruit forward, with caramel, maple, and chocolate notes, this expression features a rich, creamy mouthfeel that is a pure delight.