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Enhance your mix with the exquisite Angostura Aromatic Bitters
William Larue Weller crafted his original bourbon recipe using wheat instead of rye
Secondary Maturation Period: 3 years and 6 months
burned sugar taste and creamy texture of the candy when creating our Dutch Caramel vodka
demerara and praline
St. George Pear Brandy Sip Whiskey Enhance your mix with theOur flagship spirit since 1982. A stunningly fruit forward unsweetened spirit with all the complexity of a perfectly ripe pear. The Spirit For more than 40 years, St. George Pear Brandy has exemplified our commitment to distilling groundbreaking spirits that showcase purity of flavor. Whats in it? St. George Pear Brandy is made from the most aromatic dry farmed, organic Bartlett pears we can findand we pack about 30 pounds of fruit into every 750ml
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