Milagro Reposado Tequila Cynar followed by a slow distillation

followed by a slow distillation in copper pot stills

characterized by its smoothness

Moments later notes of clove and brown sugar present to create a wonderful whiff that make it difficult to put the glass down

and matured in medium char new American oak barrels

The process of mashing and fermentation is designed to efficiently convert these sugars to ethanol

Milagro Reposado Tequila Cynar followed by a slow distillationMilagro Reposado Tequila originates from Mexico, specifically the highlands of Jalisco, renowned for producing some of the finest tequilas. This reposado variety undergoes a unique process, aging in American oak barrels, imparting a rich and smooth flavor profile. Upon tasting, you'll experience a harmonious blend of agave sweetness, vanilla, and oak notes, with a hint of spice that lingers on the palate. Its aroma delights with hints of caramel,