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Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook] - Hardcover Christmas Kevin McCloskey blends science

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Description

Kevin McCloskey blends science

Children's > Formats > Novelty

plus two dozen vegetable sides

and we're bringing it to you in an exciting new way

Approximate size: 5"w x 11"h

Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook] - Hardcover Christmas Kevin McCloskey blends scienceThe award winning master of Italian cuisine shares his vast knowledge of pasta, gnocchi, and risotto in this inspiring, informative primer featuring expert tips and techniques, and more than 100 recipes. The bible of all things pasta.Michael Symon, chef, restaurateur, television personality, and author In Mastering Pasta, Marc Vetris personal stories of travel and culinary discovery in Italy appear alongside his easy to follow, detailed explanations

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