Pay in 4 interest-free payments of $9.99 Learn more
Ships within 48 hours · Estimated delivery Sep 13 - Sep 18
Kent Pinot Noir takes the lead in Digby's NV Brut
RS here refers to residual sugar and with 98 grams there's a fair whack
Wild yeast fermentation with only 5 days maceration before the wine finishes fermentation off the skins
It makes up 90% of this wine
Good fruit-forward textured alcohol free Chardonnay
Collioure Blanc 'Folio' 2024, Coume del Mas N&L Wine Kent Pinot Noir takes thePhilippe and Nathalie Gard own this lovely boutique estate. They live in pretty Banyuls in a small house on top of one of the hills, from where the magnificent hills and valleys of this beautiful region are easily visible. Philippe was joined by winemaker and long term friend of Charlie's Andy Cook a few years ago and the estate is going from strength to strength with a highly sought after production which sells out every year. This is made with old
US$ 290250.00
US$ 64750.00
US$ 27250.00