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Ships within 48 hours · Estimated delivery Sep 14 - Sep 19
Tasting note: Soft and smooth texture
Seimai Buai (Polishing ratio): 50% (50% remaining)
Tamaasahi Junmai (Gozoroppu ni Shimiwataru)
smooth and fine touch like velet
This Sake is the basic
Kikuhime BY Daiginjo Tasting note: Soft and smoothKikuhime BY Daiginjo BY means Brewery year. Every July, we will have new brewery year in Japan. This BY Daiginjo is the Daiginjo which we can enjoy young taste and freshness year by year. Please enjoy this Sake cold. Volume: 720ml (per bottle) Alcohol %: 17% to 18% Raw materials: Rice, Koji (Koji mold) and Distilled alcohol Sake Rice: Yamadanishiki (produced in Yokawa, Hyogo, A (Special A area), Japan) Seimai Buai (Polishing ratio): 50% (50%
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