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The final release in our Riwaka DIPA Series pairs Riwaka with Dolcita (formerly HBC 1019)
Aged 21 months in Heaven Hill barrels adding hefty notes of elder spirit and underlying notes of tobacco and leather
we're delighted to announce the annual return of #DarkstarNovember
We hand-selected Peerless Rye barrels
and toasted marshmallow together to form just one of this monster’s many heads
Encore Brewery_Dieu du Ciel The final release in ourEncore Maple Barrel Aged Imperial Stout comes roughly one year after the release of Fte, our fourth anniversary barrel aged sweet stout (which was aged in bourbon barrels previously filled with maple syrup). For about 16 months we've had this big, smooth imperial stout ageing in rye whiskey barrels that were previously housed maple syrup. We're delighted with how this beer turned out. It has a creamy mouthfeel, with a hint of sweetness cut by a touch
US$ 1993.50
US$ 3499.50
US$ 34.50