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and easy to clean (just wipe down with soap and water)
” it is made by slowly cooking cow and goats’ whey – sometimes with the addition of cream – until it caramelises
where the warmer conditions lead to a flavour that is unique
as he feels it allows the cheese to stay more true to the flavours inherent in the milk
bay and pepper
Affineur Walo Le Gruyère AOC Extra Mature Pack Weight:500g and easy to clean (justThe Affineur Walo Le Gruyre AOC Extra Mature cheese is sweet, and the flavour is perfectly balanced. It grows and fills the mouth. There are the floral, fruity notes, but it is the silky texture with the crunchy crystals and immense flavour that set this cheese apart from other Gruyres. Everything and more than any cave aged Gruyre carrying the cave aged name. The Affineur Walo Le Gruyre AOC Extra Mature is matured for a minimum of 14 months in the