Domaine Henri Gourges Nuits-Saint-Georges 1er Cru Clos des Porrets 2018 Canned Duck Grill or roast with the

Grill or roast with the fat cap on for self-basting flavour

The roe should be firm and plump

Sourced from Australian grass-fed cattle raised on lush pastures

with an ample chassis of fine structuring tannins and a deep core of fruit

Picanha (pronounced "pee-KAHN-ya") is a speciality of the Brazilian steakhouses

Domaine Henri Gourges Nuits-Saint-Georges 1er Cru Clos des Porrets 2018 Canned Duck Grill or roast with theFrom a climate that was largely spared by the hail that impacted this commune, Gouges's 2018 Nuits Saint Georges 1er Cru Clos des Porrets Saint Georges offers up a generous, youthfully fruit driven bouquet of plums, raspberries and cassis mingled with subtle hints of cola and creamy new oak. Medium to full bodied, pure and velvety, it's layered and fleshy, with powdery tannins and an ample core of fruit. This is a rather ripe, sumptuous, even rather