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Ground lamb has a distinctive
casseroles and curries where slow simmering makes the meat tender and allows it to absorb
and pastrami
These chicken chops are portions of dark meat with a layer of fat that keeps them moist
Hearty diced beef from flavourful working muscles
Lamb Leg 1kg Size:Chops 1kg Ground lamb has a distinctiveLamb leg is a classic roasting joint with dark, melt in the mouth meat and a good meat to bone ratio. Slow roasting with garlic and rosemary produces tender slices that are easy to carve.
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