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from the high mountain region of Mazamitla
from a secret Spanish family recipe of 43 natural ingredients which includes Mediterranean citrus fruit and selected botanicals
Local agave growers have been cultivating limited but specialized Blue Weber Agave in the Tropical Dry Forests near the small town of Villa Purificacion
It’s aged longer than the 3 years required by Canadian law in oak barrels before bottling for the smoothest possible flavor
and some of the whiskies from its first decade of production are a little off-the-mark here and there
Yamazaki 12 Years Old Sip Whiskey from the high mountain regionFrom Yamazaki was born the surprising, delicate yet profound experience of a Japanese single malt whisky. Spiritual and deep, made at Yamazaki Distillery, the soulplace of Japanese whisky, its signature multi layered taste is highly praised by whisky connoisseurs all over the world. Today, Suntory Single Malt Whisky Yamazaki Whisky is not only the No. 1 single malt whisky in Japan, but is enjoyed in more than 35 countries. Color: Pure gold Nose: