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& El Dorado
slightly malty with aromas of citrus
We conditioned this sour on raspberry
5 cl bottle More Mango Fruited Sour 37
Seven malts were used to create deep flavors of coffee
Massive! (Bourbon Barrel 2022) Cans_Single & El DoradoWe brew Massive! each year with just one malt, and then boil it for over 8 hours to create a barleywine with a deep ruby color and rich malt flavor. This year we chose Skagit pilot malt, and then aged the beer in select Highland Scotch, Islay Scotch, Rum and Rye Irish Whiskey barrels. The sticker on the crown identifies the barrels in which Massive! was aged.
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