Kanetsune Seki Gyuto 210mm VG-10 33-Layer Damascus Kitchen Knife - Made in Japan KC-102 knives Although it is a Liner

Although it is a Liner lock structure

so you’re never left fumbling in a pinch

useful for hammering and planting pegs

The Native Chief™ Lightweight’s remarkable balance of light weight and full-service cutting performance make it ideal for tactical applications

It features non-slip thumb and finger rests and a keychain

Kanetsune Seki Gyuto 210mm VG-10 33-Layer Damascus Kitchen Knife - Made in Japan KC-102 knives Although it is a LinerKanetsune professional knives are made in Seki City, Japan, since 1963 and is named after a famous sword maker from the Muromachi period. Beautiful 33 layer Damascus blade with a VG 10 cutting core, which is stainless and provides excellent edge retention at HRC 60. The simple handle shape has excellent ergonomics. Full tang construction with welded stainless steel bolster for professional use. Proudly made in Seki city, Japan. Blade Length: 8. 3"