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making this pincer armed
This version features Freestyle Nelson and a large dose of Yakima HBC 630
Second up in our anniversary IPA series is Lift DIPA
and one aged with Ontario nectarines from Warner’s Farm that were processed by our very own staff
Our award winning Black Gold with Wisconsin honey and habanero peppers
Double Remorse Type_Stout - Imperial / Double making this pincer armedDouble Remorse is an 8% Hazy Double IPA brewed it with oats and hopped with Nelson Sauvin and Cryo Nelson Sauvin. This is our first time brewing the Double IPA version of this recipe. We hope you enjoy! It's creamy and smooth with dank notes of passionfruit, gooseberry and that signature Nelson white wine along with a fluffy head.