Campari Bitter Apéritif 700ml | Italian Aperitivo Japanese Whisky barbecued ribs

barbecued ribs

Complex and inviting — ripe orchard fruit

anchored by the classic Italian juniper that defines the Malfy house style

re-toasted

spice and burnt golden butterscotch character at 151

Campari Bitter Apéritif 700ml | Italian Aperitivo Japanese Whisky barbecued ribsCampari is one of the worlds most iconic aperitifs a vibrant red, intensely aromatic, and distinctively bitter Italian liqueur created by Gaspare Campari in Novara in 1860, from a secret recipe that remains known only to the very few people in charge of its production to this day. Derived from the infusion of bitter herbs, aromatic plants, and fruit in alcohol and water, Campari has remained unchanged since its creation a contemporary and charismatic