All-Clad Copper Core Stainless 3 QT (2.8L) Saute Pan special The CLASSIC 9" Carving Knife

The CLASSIC 9" Carving Knife has a longer and narrower blade than a Cook’s Knife

Gently-curved sides facilitate turning

beef or chicken

as it provides a larger cooking area than standard round pans

while easy-grip loop handles on larger pieces and on the lids provide stability

All-Clad Copper Core Stainless 3 QT (2.8L) Saute Pan special The CLASSIC 9" Carving KnifeSaut, brown, and sear with the All Clad COPPER CORE Saut Pan. This classic pan's large surface area and tall, straight sides prevent splattering and allow for easy turning with a spatula. Deeper than traditional fry pans, this saut pan has a large cooking area and tall, straight sides that hold in juices, prevent splattering, and allow for easy turning with a spatula. Ideal for a range of foods, the saut pan allows you to brown or sear, then deglaze