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Nakai Estate Matcha is from Wazuka in Kyoto
It pairs particularly well with nuts
which is called Shichiku is less common than white bamboo chasen
the leaves are carefully steamed
The primary role of the chashaku is to precisely measure and scoop matcha powder into the tea bowl
Nakai Estate Matcha Nakai Estate Matcha is fromNakai Estate Matcha is from Wazuka in Kyoto, Japan. This is 100% okumidori single cultivar. The matcha is shaded from sunlight for three weeks before harvest to enhance its umami and sweetness to the fullest. They use no pesticides, no herbicides and only use natural organic fertilizers. Seventh generations of the Nakai family have farmed on their estate for 350 years and grown organic teas for 40 years. Wazuka Town, located upstream of the Kizu River
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