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Vibrant fruit flavours on the palate lead to a soft texture and a lovely minerality on the persistent finish
The family’s Le Colombare vineyard lies in the heart of the Recioto di Soave DOCG
Ktima Gerovassiliou is based in Epanomi in northern Greece
your beverage will never touch metal
A small portion of whole-bunch fermentation adds lift and aromatic complexity
2011 Chateau Valandraud, St. Emilion Grand Cru Summer Whites Vibrant fruit flavours on theFrom outsider beginnings to right bank royalty, Chteau Valandraud embodies modern Saint milion at its most daring. The 2011 vintage opens with an opulent nose of black cherry, plum compote and cocoa, layered with graphite, truffle and a touch of cigar leaf. The palate is plush and enveloping, showing the hallmark Valandraud richness, dense dark fruit wrapped in polished tannins and lifted by a fine mineral edge. Theres generosity here, but also
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