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Flavoured with fragrant rosemary
slow set comes from the farmers’ historical habit of leaving their morning milk to rest as they went out to tend to their grapes
pear melon and almond
a special collaboration between organic brewer Brouwerij Anders and cheese ripener Kaasaffineurs Van Tricht
This washed rind cheese shows David’s skill at reimagining the mountain cheeses of France in his Cotswold setting
Ragstone Pack Weight:200g Flavoured with fragrant rosemaryCharlie Westhead makes a range of cheeses at his dairy in Herefordshire. Ragstone was one of Charlies early creations, made at a dairy in Sevenoaks, where he was originally based. Charlie named the cheese after Ragstone Ridge, which ran close by. This goats cheese is made with a twist on the traditional French Sainte Maure, by adding in a white mould. The curd is set overnight, before being hand ladled into log shaped moulds. After two to three weeks,
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