Traditional Balsamic Salame and paired beautifully with our

and paired beautifully with our Sicilian Lemon White Balsamic Vinegar

Both sour and tart

It has an amazingly fruity

Add a shot to an "affogatto float"

This Salametti will spice up the hunting trip

Traditional Balsamic Salame and paired beautifully with ourOur finest grade of aged balsamic condimento from Modena, Italy is produced is the traditional style. It is aged using the Solera System for up to 18 years in chestnut, oak, mulberry, and ash barrels. With 4% acidity, our Four Leaf Quality Equivalent Condimento is exceedingly rich, complex and dense. It pairs beautifully with any olive oil in our collection for vinaigrettes, glazes or marinades. Also try drizzled over ice cream or with fresh fruits