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Shrimp Cocktail
100% USDA choice chuck beef with no added sodium
8oz Hidden Valley Ranch
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or in an air fryer — these delicious all-beef burgers are made to be cooked straight from the freezer — no thawing needed — and are ready to serve and enjoy in about 10 minutes
Low-Country Boil Ingredients for 2 veggies Shrimp CocktailNew Orleans Andouille Sausage, 12oz 1 2lb East Coast Shrimp, unpeeled 1lb Crab Clusters 2 Red Potatoes 2 Corn of the Cob Crab Boil Seasoning Crusty Bread Cocktail Sauce 1 Stick Butter Serves 2 **NOTE: Please check with your property manager to make sure that your rental has the appropriate size boiling pot for cooking on stove. Recipe not included.
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