Kashrut in the Kitchen - Sephardic Edition Brand_Feldheim Pub. "The divrei Torah are full

"The divrei Torah are full of yiras Shamayim and hashkafas haTorah … b'ezras Hashem it will be a big benefit to all of Klal Yisrael

featuring everyday challenges and fun times

and a great tool with which to engage an audience is now in your hands

Rabbi Bernstein currently teaches in Yeshivas Machon Yaakov

recounting stories

Kashrut in the Kitchen - Sephardic Edition Brand_Feldheim Pub. "The divrei Torah are fullYou cut an onion with a meat knife must you wait six hours after eating it? You baked challah in a meat oven may it be eaten with cheese? A dairy spoon was dipped into the cholent can the cholent still be eaten? May one eat a pareve schnitzel with cheese? Can a microwave be koshered between meat and dairy usage? These are just a sample of the everyday, practical questions that arise in every kosher kitchen. Well over 500 such questions are discussed