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櫻桃番茄 牛肉乾 簡易的濾泡包設計,可冷萃、可熱泡,同時咖啡粉增量 50%

SKU: 88088561572

4.4
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Description

簡易的濾泡包設計,可冷萃、可熱泡,同時咖啡粉增量 50%

融合聞名世界的台灣夜市現切芒果和火龍果

不是每一款茶,都適合冷泡!

主要成份:蕃茄、白砂糖、食鹽。添加物:甜味劑(糖精、環己基(代)磺醯胺酸鈉)、調味劑(檸檬酸)、防腐劑(苯甲酸)、香料、漂白劑(亞硫酸鈉)、食用色素(黃色5號,紅色6號)

清爽感的鮮果風味

櫻桃番茄 牛肉乾 簡易的濾泡包設計,可冷萃、可熱泡,同時咖啡粉增量 50%Q :() : 180g :, :56

Exchange/Return Notes
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  • Final sale items are not eligible for returns or exchanges.
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