KOUNOTORI(Pesticide-free)fromHYOGO-兵庫こうのとり（農薬不使用）2025crop others the traditional method of brewing

the traditional method of brewing vinegar

5 times larger than a normal size grain

-If diluted with milk

It has consistently achieved the highest ranking of ‘Special A’ in the rice taste rankings since 2011

Perfect for rice balls

KOUNOTORI(Pesticide-free)fromHYOGO-兵庫こうのとり（農薬不使用）2025crop others the traditional method of brewingKOUNOTORI from HYOGO The Stork Nurturing Farming Method is an environmentally conscious form of agriculture practised in the Tajima region of Hyogo Prefecture, based on the principle of coexisting with wildlife. By minimising the use of pesticides and chemical fertilisers, and implementing practices such as winter floodingkeeping the rice paddies flooded even in winterthe method creates an environment where a diverse range of creatures, including