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pithy grapefruit and guava alongside a hint of lime
Pouring this one into a glass reveals a super saturated orange liquid and fluffy white head
When you savor this smooth blend of imperial stout aged for 22 months in Heaven Hill bourbon barrels and imperial stout aged for 24 months in Buffalo Trace bourbon barrels
Notes of pleasing (whoops
toasted rye bread crust and warm baking spice
Ambrosia Type_Stout - Pastry pithy grapefruit and guava alongsideAmbrosia is our Delicate Saison base rested on Soursop and fresh Madagascar Vanilla Beans. Soursop is a fruit weve never used before, it gives off a sweet tropical note which plays well with the vanilla.
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