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the traditional English barley malt
Buckley Imperial Stout 50 cl bottle
Do you see what I seeeeeeeeeeeeeee
using a touch of oak during fermentation to add a touch of complexity
toasted coconut
Swiss Bliss / Short Throw Type_Farmhouse Ale - Bière de Garde the traditional English barley maltBefore we added more of the base to barrels for the second batch of the BA version, we made a little extra of our acclaimed concoction with Brandon on his recent visit to release it fresh as well. We kept all the adjuncts exactly the same for this beer. After the base was ready, we conditioned it on Brandons favorite coffee from home in Richmond, VA; @rostovscoffee Swiss Chocolate Almond roast along with Almonds and Marshmallow. The result is a