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Fresh Berry Crisp
before 15-20% of the wine is matured in barrels for 12-18 months
dark expression of Cabernet Franc with lovely floral aromas and a meaty core
often with notable freshness and vibrancy that is quite unusual for the area
this is much more Alsace than Italy in profile
Pitau Clarete 2024, Hugo Mendes N&L Wine Fresh Berry CrispSuperb blend of Tinta Roriz, Touriga Nacional and Touriga Franca, macerated for just a few days to keep it delightfuly fresh, light, juicy and dangerously more ish! Serve this from the fridge and, believe us, it goes with just about everything be it meat, fish, vegetables or anything from the BBQ. Alternatively sip it in the sun with friends.
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