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cabinet spice and dried fruits along with plenty of maritime minerality
We encountered a curious nose – combining straw
agave nectar
28 Once more unto the peach dear friends reveals a warm and rich malt redolent with red berries
smoked almonds
Cask No. 44.106 26 – 30 years cabinet spice and dried fruitsCask No. 44. 106 Jam packed with fruit and wood Speyside, Spey Plenty of sweet and spicy aromas on the nose neat; nutmeg, clove and cinnamon but at the same time, an earthy almost musty scent of old hardwood, sawdust and fresh soil. The taste made the hair on the back of our necks stand on end, razor sharp, graphite oil, herbal ointment with a long oak spiced finish. With water, plenty of dark cherry and very ripe strawberry aromas combined with