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186 - Bivouac breakfast
ginger and five spice powder
wasabi dusted biltong
Lip-smacking
with a drying clove rock and Pontefract cake finish
January Hidden Gems by Scott Brunow Heavily peated 186 - Bivouac breakfastAt The Scotch Malt Whisky Society, we are on a passionate pursuit of the worlds most unique casks of whisky. Oftentimes we discover true Hidden Gems amongst our whiskies. Here are three 'below the radar' casks chosen by Scott Brunow to kick off the New Year! Lets start off with a flavor profile we dont see often, Light and Delicate. This profile is usually a result of refill barrels, but not this one. Cask No. 39. 233 Many shades of green was aged for
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