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lychee and fragrant sandalwood
milk chocolate and thick cream and finishing in the most splendid fashion with candied orange and apricot brandy
The taste neat had plenty of chilli heat at the beginning but then offered a balance of zesty orange marzipan and juicy fruit flavoured wine gums
249 Herbal tea and hot cross buns
The reduced nose has burnt hay and Cornish wafers
Cask No. 53.344 NAS lychee and fragrant sandalwoodCask No. 53. 344 A seaside picnic Islay This subtle nose starts with biscuity notes (jammy dodgers, blackcurrant tart, caf noir) then brine intrudes rock pools, barnacles on a yacht, a seaside picnic wood embers and damp tweed. The palate is a sweet salty citric combo sweet barley, green apple, lobster claws, tequila shots, liquorice and aniseed the finish is charred oak and smoke. The reduced nose has Atlantic breezes ruffling marram grass, sea
US$ 434.80
US$ 477.53