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Shavkapito
grilled mushrooms
then re-fermented on local plums
This isn't a sauce you eat
sourced by Ingrid from Dunleavy Vineyards
Titch Hill Monad 2024 10% (750ml) 375ml ShavkapitoRed fruit Mineral Fresh Alex and Sam make beautiful wines at Titch Hill on the South Downs. Less than 10km from the sea, they work to organic principles on the chalk of the Downs, producing wines with a true sense of place. Their wines are delicious, complex and dynamic. This is 100 percent Divico from loamy clay on the edge of the Romney Marsh. Hand destemmed, one week on skins, then a gentle rest in old French oak. Inky, almost opaque, yet bright
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