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blended with wheaten self raising flour and cooked until golden brown in cholesterol free rice bran oil
Proudly made with 100% Australian pork
How to Cook for the Best Results
shepherd's pie
Taken from the shoulder
BBQ LAB Island Smoke — BBQ Rub Carnivore diet blended with wheaten self raisingBBQ LAB Island Smoke is a tropical inspired BBQ rub designed to bring bold, smoky flavour to chicken, pork and seafood. Sweet, savoury and balanced with a subtle smoky finish, its perfect for everything from wings and pork ribs to whole chickens, pork belly and grilled prawns. Perfect with: Chicken Pork Seafood Wings Ribs Pork belly The Lucky Pigs Tip: Coat your meat evenly and leave it to rest for 2030 minutes before cooking to let the flavours
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