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Sodium hydroxide
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A timeless kitchen essential
Tracklements Sticky Fig Relish housekeeping Sodium hydroxideThis gluten free relish is made by soaking figs in spiced vinegar before gently cooking them with rich, dark sugar. The result is a tangy, sweet condiment that makes a wonderful accompaniment for cheese and cold meats. Try it with grilled goat cheese on crusty bread. size: 210ml Origin: England
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