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where it solidifies on contact
with its swirls of burgundy in clouds of white
a lot of my friends were treated to pints of the initial trial runs
PRE-ORDER your 16oz pints TODAY for pickup at the Hollywood Farmers Market this Sunday 8/10/2025
This flavor was inspired by the amazing
Peanut Butter Chip Non-Dairy Gelato gift-card-product where it solidifies on contactThis is our take on the classic Peanut Butter Chip ice cream. We use the stracciatella technique instead of chocolate chips, we drizzle hot, melted chocolate into ice cold, peanut butter gelato, where it solidifies and fractures on contact. Oh and in true Ulis Gelato fashion, we make our own peanut butter and oat milk from scratch.