YUI - PROCEED Universal Edge Chef’s Knife 180mm Blade:Right Handed Blade Hardness: HRC 59-60Edge /

Blade Hardness: HRC 59-60Edge / Blade Type: Double bevelBlade Length: 154mmFull Length: 283mmBlade Height (Heel): 28mmSpine Thickness(Heel): 2mmHandle: Chestnut shaped for right hander

He has been highly acclaimed at many knife shows and set up his own workshop at Echizen

soft stainless Tsuchime hammered cladBlade Hardness: HRC 62-63Blade Type: Double bevelBlade Length: 130mmFull Length: 255mmBlade Height (Heel): 35mmBlade Thickness(Heel): 2mmSpine Thickness(Mid): 2mmHandle: Quince burl handleHandle Length: 110mmWeight: 108g

This #5000 grit is a polishing stone

Full Length: 270mm

YUI - PROCEED Universal Edge Chef’s Knife 180mm Blade:Right Handed Blade Hardness: HRC 59-60Edge /A unique Japanese chefs knife designed for precise vegetable preparation, offering smooth cutting performance and clean food separation. This knife features a single edged Western style design and is available in both right and left handed versions. Specifications Steel: Molybdenum Vanadium (mono steel) Edge: Single edged (Universal Edge) Blade Length: 180 mm Weight: approx. 155 g Shape: Chefs Knife Handle: Reinforced laminated wood Blade Height: 43