Cask No. 137.12 Islay On the palate neat the

On the palate neat the rum is now spiced and used for making banana coconut fritters with that long-lasting and mouth-watering umami taste

oaky flavours and chewy sweetness to round it off

selections

It later develops toffee

Water teases out a medicinal streak

Cask No. 137.12 Islay On the palate neat theCask No. 137. 12 Phenolic anticipation England The sweet peat scent of smoked Bourbon vanilla beans combined with gentle wood smoke and the best potting soil for garden plants made this a heart warming experience. On the palate your heartbeat will go up a couple of notches as it was absolutely massive huge waves of smoke followed by juicy tropical fruits and a salty, slightly dry, finish! Where did that come from? Recovered, we added water and found