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Dried porcini mixed with sea salt has a concentrated flavor and mushroom aroma that is excellent in risotto
Drizzle over pizza as a great substitute for chili flakes for a dash of heat
It is very versatile and can be paired deliciously with almost any olive oil or used alone
Ingredients: French fleur de sel
this salt has a spicy hot flavor that is beyond compare
Coconut DARK Balsamic Vinegar Dried porcini mixed with seaThink of a chocolate coconut candy bar! An ideal accompaniment to tropical dishes. Pair with our Meyer Lemon, Persian Lime or Blood Orange for salad dressings or to marinate chicken or shrimp for the grill. A darker version of our popular white balsamic.
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