Rajma Kashmiri GOLE HATTI also known as turmeric powder

also known as turmeric powder

The mixture is cooked until it thickens and reaches a fudge-like consistency

versatility

aromatherapy

ensuring a truly delightful and memorable sweet experience

Rajma Kashmiri GOLE HATTI also known as turmeric powderRajma Kashmiri is a popular North Indian dish originating from the Kashmir region. It's a flavorful and hearty stew made primarily with red kidney beans (rajma) cooked in a spicy and aromatic tomato based gravy. What distinguishes Rajma Kashmiri from other variations of rajma is its unique blend of spices and ingredients, reflecting the culinary traditions of Kashmir. The key ingredients in Rajma Kashmiri include red kidney beans, tomatoes, onions,