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Author: Fannie Venos and Lillian Prichard
and guidelines on how to serve the foods in typical Greek fashion
You'll also find contest-winning recipes and favorites sent in by Better Homes and Gardens readers
Easter Bread
Now this book is offered in paperback
Blue Collar Food Cookbook ISBN:9780688123734 Author: Fannie Venos and LillianBlue Collar Food Cookbook is brought to you by the owners of the New York catering company of the same name. These are simple recipes for some delicious meals like Stir Fried Curried Pasta, Pecan Pie Gone Haywire, and Golden Couscous. Format: Hardcover with dust jacket, 278 pages Copyright: 1994, First Edition Publisher: Heart Books Author: Chris Styler, Bill Hodge Owners of Blue Collar Food, Inc., New York Description: It's honest. It's down to
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