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daimon 55 junmai ginjo aufgefüllt The amino acids and oxygen

SKU: 61304546142

4.1
USD22.00 USD44.00

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Ships within 48 hours · Estimated delivery Aug 13 - Aug 18

Description

The amino acids and oxygen give this Koshu sake (aged sake) its light amber color

This premium Junmai Daiginjo is produced using a special process

It is considered one of Japan's first premium sparkling sakes and is suitable both as an aperitif and as an accompaniment to fine cuisine

It can also be enjoyed warm at room temperature

finely fragrant Junmai-Ginjō sake with vibrant

daimon 55 junmai ginjo aufgefüllt The amino acids and oxygenThis Junmai Ginjo is the entry level product in the Daimon Sake series. With a polish of 55%, it has a light savory (umami) flavor.

Exchange/Return Notes
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