Cask No. 63.53 Sweet fruity & mellow 13 Memories of Andalusia

13 Memories of Andalusia

Water reveals some remarkably tropical notes

someone was squeezing lemons over salted prawns

The hot air was filled with spicy sandalwood aromas from the sawdust on the floor and the sun-bleached fencing around the rodeo stadium on which perched new leather saddles waiting their turn

cherry-flavoured yoghurt and watermelon – mouth-tingling with a drying finish – it’s like kissing a fruitily perfumed woman’s cheek at a beach fairground

Cask No. 63.53 Sweet fruity & mellow 13 Memories of AndalusiaCask No. 63. 53 Nutty professors dram Speyside, Spey The nose initially opened with flower meadows, Turkish delight and ice cream then developed nutty aromas (Magnum choc ice, Bounty bar, hazelnut shells, peanut brittle). The palate had good viscosity and body lots of sweet flavours (toffee, milk chocolate, treacle tart, honey) and a gentle spicy finish of Oddfellows and cinnamon swirls. Water brightened the nose again, offering Melissa and lemon