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to prevent too much colour extraction
The Groote Post Pinch of Salt Chardonnay shows an abundance of fresh stone fruit and vibrant citrus notes on the nose
The wine has a long
undergoes a second fermentation in the bottle and matures for 14-20 months on the lees
lemongrass
2025 Pinch of Salt Chardonnay Veritas to prevent too much colourThe Groote Post Pinch of Salt Chardonnay shows an abundance of fresh stone fruit and vibrant citrus notes on the nose. On the palate, a steely minerality with crisp citrus and yellow stone fruit flavours and a long zesty acidity assure a full and concentrated structure. This lightly wooded 2025 vintage shows complexity with fresh acidity, a beautiful minerality and a vibrant, zesty structure. Innovation and tradition blend perfectly to bring out the
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