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The San-mai is made from 135Cr3 steel core with clean wrought iron cladding
The heel and tip are rounded and the blade is blunt but thin enough to go through vegetable for exemple
Wa handle made from 2 piece of locally grown Ebonised English Oak (Sheffield) and black walnut 150mm length
Blade materials : San-maï / 26C3 core with mild steel cladding (0
Ebonised English Oak matching saya
Nakiri 175mm monosteel The San-mai is made fromThis Tetsu Nakiri feature a medium size blade, good distal taper, thin tip. Flat profile at the heel with a slight curve toward the tip. The San mai is made from 26c3 steel core with dirty wrought iron cladding. Forged to shape and to geometry the blade is ground on water cooled grinding wheel. Specs : Construction : San ma (3 layers) Range : Tetsu KU Type : Medium thickness Blade length (heel to tip) : 175mm Blade height (at the heel): 43mm Hagane :