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A classically bold Australian Shiraz that is rich and generous yet beautifully balanced
they are an experience
The French oak maturation provides subtle savoury
ripe pears and apples
melon and citrus fruit flavours on the palate
Vasse Felix Tom Cullity Margaret River Cabernet Malbec 2020 sparkling white A classically bold Australian ShirazAll blocks were destemmed only without crushing. Natural Ferment. The Petit Verdot, Malbec and 54% Cabernet Sauvignon (making up 54%) open fermented, hand plunged & pressed dry. The remaining 46% of the Cabernet & Malbec were static fermented, gently pumped over through a splash tub. Left on skins for up to 34 days. The small sections were basket pressed to fine French oak and matured for only 16 months. A complex nose of light red berry jam notes
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