On the palate it is direct
It is fruit-forward with plenty of dark fruit character
Its rich and deep gold coat is haloed with green reflections
A 100% agave tequila made using an age-old method of extracting the agave wort with a tahona stone mill driven by mules –a process now used by only a few tequila distilleries – then aged 24 months in white oak barrels
and it would be another 74 years until local farmer John Johnston founded the first legal distillery
Giffard Creme de Pamplemousse Rose 750ml agrelo On the palate it isIntense aroma, typical of grapefruit juice, slightly zesty and floral. Very aromatic taste, good balance between bitterness, acidity and fruity, with a zesty note at the end. Enjoy it as an aperitif with a dry white, ros or sparkling wine, and in cocktails.