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fruity flavors and aromas
Reduces necessary contact time / physical interaction normally needed for extraction
The ability to add body and a little perceived sweetness has many applications
Best for Zinfandel
sprinkle yeast into water and stir gently
SAISON Dry beer Yeast Beer Yeast fruity flavors and aromasFerment delicious Saisons with hints of fruit and citrus plus all the classic spicy phenolic flavors. SAISON ferments very dry but leaves behind a beer with a soft malt body and rich mouthfeel. Like all CellarScience yeast, SAISON is eligible for direct pitch straight into your wort. CellarScience provides 12g of yeast per sachet, which is up to 9% more than any other brand of dry yeast. Every batch of yeast is PCR tested to ensure quality. Dosage: