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The secret of the art lies in retaining the character of the fruit in its original form
well-integrated tannins
8% cabernet sauvignon and 2% cabernet franc
FOOD PAIRING
Aigle Pourpre Monseigneur 2022 Badoux
HH Swiss Couvert. Dark Madagascar 64 % 2 kg Swiss Gold The secret of the artHH Swiss Couverture Pure Dark Madagascar Chocolate Rondo 64 % 1 bag 2 kg Ingredients: Cacao kernel (48%) Madagaskar, sugar, cacao butter, vanilla* Madagascar cocoa: 64% minimum. May contain traces of milk (including lactose, hazelnuts, almonds. Nutrition Facts:(per100g)>Calories 588, Total Fat 55. 6g, Cholesterol 1. 1 mg, Sodium 5 mg. Total Carbohydrates 39. 1 g, Protein 5. 4 g. To be stored in a dry and cool place 8C to 18C The professional quality
US$ 138.50
US$ 12.11
US$ 13.34