Sichuan Peppercorns - Case of 36 Spice and your Szechuan style pepper

and your Szechuan style pepper oil is ready to serve

Spiced beer can also be made by adding mulling spices to the brewing process

Zhenjiang Vinegar

private and public dining

Packaged in reusable jars

Sichuan Peppercorns - Case of 36 Spice and your Szechuan style pepperSTRONG AROMA AND FLAVOUR: Sichuan peppercorns' unique aroma and flavor are not hot or pungent like black, white, or chili peppers. Instead, it has slight lemony overtones and creates a tingly numbness in the mouth. They give Chinese peppercorn oil a tingling, buzzing, numbing sensation. ESSENTIAL INGREDIENT FOR CHINESE CUISINE: Ground Sichuan Pepper is often used as a seasoning for roasted meats and poultry, and other food. It can remove the fishy